Hog roast catering
Spit-roasted on site by our chefs, in Leeds
A hog roast, cooked at your event
Hog roast is where Blue Pepper started in 2013, with one unit and a van.
Our chefs spit-roast the hog on site using locally sourced meat, with the setup and serving equipment taken care of.
It suits weddings, birthdays, work events and any big occasion.
What we do
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Traditional roast
Spit-roasted on site by our chefs.
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Sides
To go alongside the roast.
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Salads
Fresh, to go with it.
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Custom menus
Built around your tastes and dietary needs.
Need a bar?
Let us know if you want us to look after the drinks too
We can bring a fully stocked Bar, Bartenders, drinks and glassware.
The hog roast menu
Download the menu to see the options and start planning your feast.
Questions
Find the most frequently asked questions below.